Author Archives: annebennettbrosnan
Sunday Beach-Combing
Ours was quite a beach-combing courtship. At the beginning, we lived a county apart, I was working in West Cork at the time and he, well he, as you know, was on a busy dairy farm in North Kerry. The following was a typical Sunday before I knew life on the farm.
Sunday mornings were luxurious. Living in Clonakilty in West Cork for a spell, I had my first taste of the countryside and I liked it. Sundays meant a little lie in and on waking, I’d open the curtains onto the lovely Clonakilty bay. There was a cycle to the village for some pastries and the purchase of ingredients for making my new beau some dinner followed by a Sunday morning walk on the beach.
It was during those Sunday morning strolls on Inchedoney beach that the most utopian outcomes were dreamt up; a wedding, a house, children (a mix of us both) who would be perfectly groomed and very well behaved. There were to be weekends away in Dublin and Paris, yearly holidays abroad, a dream job, sweet smelling cows. In my Sunday reverie (or morning after stupor), my wellies were cosmetic, for show as it were, not a trace, of what’s that they call it, cow slurry?
As a keen cook, I would spend the late morning cooking up a feast trying to impress my beloved only to learn that when I was expecting him a mere five minute drive away from the dinner table, he was often just leaving Hearthill (a two and a half hour drive away). So by the time the overcooked dinner was consumed and hardly digested, my farmer was back on the road in time (or not) for evening milking. On his leaving, the reality of life on the farm gradually began to dawn on me and so I dreamt differently. I dreamt that no matter how hard, it would be great to be side by side, not just stealing Sunday afternoons between milking.
Today, on this Sunday afternoon, while the Cork grandparents were doting on our very gorgeous baby, the farmer, myself and our two older boys ran wildly into the sea at our local beach, Kilmore Strand (a five minute drive from Hearthill). Along the water’s edge, we pulled our little boys along on our red boogie board, bought during the days when Dan was trying to persuade me that Kerry beaches trumped Cork ones and so I should move to be near him. Life is a bit rougher around the edges. Our boys are rowdier than I imagined but there was no way of imagining how beautiful they would be. No, the wellies are not clean, nor are the dishes. A holiday might be a few milk cheques away but my farmer is by my side and so are the boys who are just like him with a little bit of me.
Image: Kilmore Strand, Ballyduff, Co. Kerry.
Dairy Wars
Ah now France. You have the wine, ah French wine. You have the boulangeries filled with croissants, pains aux raisins, baguettes. France, we bow to your pains aux chocolat. France (look away my Italian friends), I’ll give you the oil. En plus, vous avez des crêpes. But France, France, France, listen now, we’ve got the milk.
We have a French dairy farmer’s daughter staying with us for the summer so as you can imagine the subject of milk often arises. Milk might come up when say, subtle hints in the vein of ‘oh-wouldn’t-it-be-lovely-to-have-an-authentic-Breton-crêpe-now’ are dropped. As I say, subtle. And when you have a lovely Breton girl standing eagarly by with a crêpe pan and a litre of Irish milk, some eggs and flour, who are we to refuse!
And this, my friends, is where I begin to betray my city origins. I’m boastful about our milk. No right thinking and modest North Kerry dairy farmer would be so confident about his dairy product. It could always have more protein and fat content. But you’re not pulling the wool over my eyes North Kerry; as a result of this year’s wonderful summer, the year’s milk yield is delicious. Silky, thick and creamy.
In the face of such betrayal of milky modesty, Adelaide and her family insist we come to Brittany to try their milk. We spoke to our lovely French compatriots via Skype last week and got on like a house on fire. Although I must have been absent the day they taught us the French for slurry pit and fertilizer spreader at college. At length, we spoke about our respective farming methods and of course we discussed the farming challenges that face our farmers (plus ça change…) but the question of who has the better milk has yet to be settled. Alas, needs must, a trip to Brittany for the blind milk test it must then be.
Until then, in the interest of Franco-Hiberno relations, it’s probably best not to mention the bainne*. As it turns out, it’s a bit of a sour subject (!).
*bainne – Irish word for milk
5am
Out there, on a parallel 5am, someone is putting on their slippers and stealing the morning. The milky coffee, the silent yawning stretches, the reading of yesterday’s news waiting for the toast to pop. Out there, a city is not yet awake but a grocer goes through his paces at the familiar sound of shop window shutters rolling up. A baker drinks her espresso and relaxes to the smell of buttery croissants. Out there, a road sweeper is paving the way for the day ahead.
Here, there is a foggy mist rising from the fields promising a warm day in Hearthill. I have awoken naturally without prompting from a hungry baby or my farmer’s alarm and so I steal a solitary hour to get ready for the day. My only companions thusfar are the swallows outside, who, in fairness, are no imposition. The mist is rising and the light will soon begin to awaken my merry band and so in leaving you, I luxuriate for a while longer in the 5am shuffle that brings the world to it’s feet.
Come on
Why are you coming in the back door? Never mind. Oh yeah, might want to hold your nose, farmyard odours and nappies battling it out for attention in the back kitchen. Oh, and block your eyes to the mountain of dirty washing and opposing basket of clean washing yet to be folded. Any year now. Come on, to the kitchen. Oh mind the bicycle. And that one.
Ah now, this is a bit more social. Keep it down boys. Yeah, that’s Nina Simone. “Ain’t got no, I got life.” Might want to pick the self pitying mother with no sleep up off the floor and tell her to throw on a bit of lipstick and put on the kettle. French toast and strawberries anyone? Turn off the TV lads. Come on, it’s a bit nippy but there’s sunshine and we’re eating brunch alfresco. Hold the baby a second. Perfect. Sam, stop scratching! Never work with children or animals they say. Sit down for yourself. One lump or two?
Calor Housewife of the Year
Some girls dream of becoming the Rose of Tralee, but this once young city girl dreamt of becoming the Calor Housewife of the Year. And let it be known, that I blame that competition and it’s sponsors for my current state of affairs.
So imagine (though some of you may not have to try that hard) that you’ve just put the children to bed, you’ve had to cajole the toddler who missed his nap today to pry himself away from the TV and let’s say, he’s not happy about it. Your eldest has learnt how to whistle and believes that creeping up on you to whistle as a surprise into your delicate ear is hilarious and whatsmore you don’t know why the baby is crying. Windy, hungry, tired? Out of ideas.
So then comes the point of bliss when you turn on the ‘telly’ to watch some mindless TV to discover your favourite host, Gay Byrne at the time (1980’s Ireland’s favourite) has a queue of capable countrywomen lined up to woo the country, shame the city women and show them all how it is done. The details are blurry, there may have been jigs, there was definitely cake making, certainly triumphant stories of juggling five plus children and a career as a Home Economics teacher a pre-requisite. But somehow not withstanding what must have had my funny and talented city mother cowering and cringing in the corner, I wanted to be one of those uber capable Calor Housewives on a programme that ignited impossible standards for the already burdened Mna Na hEireann. *
And yet, while that programme is no longer aired, as women, city and country, mothers, wives, sisters at work, we set ourselves and each other impossible standards, raising the bar beyond what is compassionate. Tonight, dear friends, I declare myself the uncrowned Calor Housewife of Hearthill, without a Black Forest Gateau to show for it. No indeed, I have just done the necessary today, I have survived. You know who you are, you’re good enough, give yourself a pat on the back, you’ve done your bit for your country today. I thank you(!)…
Mna Na hEireann. * Women of Ireland.
Oh for a Little Patch of Land…
Well, if you’ve been following of late, you’ll know, we have a new born in Hearthill, our third little boy, Anthony. This week to our family, we added a kitten named Finn and a lovely French girl, Adelaide, who has come to help us out and learn English for the summer. Heaven sent, the lovely Adelaide that is, although the cat may turn out to be indispensable too. Our new French friend stands at my shoulder asking me if like in the Kerrygold ad of old ‘if zere’s zomezing I can help?’ What’s more, she has come from a dairy farm in France and so we have a lot to learn from her too.
There is, however, something that has me slightly embarrassed at the moment (besides the general craziness of the household en ce moment), that is our lack of self sufficiency. Before I begin, let it be known that the answer to all her questions is generally ‘Eh, have you seen the three week old baby in the corner?’ lovingly translated of course. So here’s the ongoing list of questions that leaves me feeling slightly inadequate and likewise feeling a little bit, well lazy, shall we say? Here goes; Why don’t we grow our own strawberries? If we have our milk, why do we buy (or indeed not sell) our own butter, cheese, yoghurt, icecream etc. etc.? Where are the chickens? Whose taking the horse to France (sorry, love that ad!)?
In France, farming households are, as a rule, very much self sufficient. Granted they have the beautiful weather for growing fruit, vegetables, vines et al so it is easy for small farm holdings to be the general order of the day. So as to impress our lovely French friend, we went along to visit the Listowel Farmer’s market yesterday and, my, did the market do us proud. It was good enough to rival any French village market. Reasonably priced, packed with lovely produce, we left richer than on arrival with a basket full of fish, cheese, cherries and chowder. The local sellers, not withstanding the rain that was falling softly on them, were full of cheer and banter for passing tourists and locals and so our trip (my first with all three sons) turned out to be a jolly old jaunt, thus making a good first impression on our Adelaide.
Yes people, I see chicken houses, homemade icecream, an overflowing vegetable patch and apple trees in our future! Indeed, as is apparent, I’ll have no shortage of workers with my army of sons to tend to my menagerie and garden of much abundance. All I’m short now is a shovel and full nights sleep….. Any day now.
6:35
Six minutes and thirty five seconds of wakeful peace brought to us by Elbow. Move along people, nothing original here, sleep depravation has me clutching at every straw. Bring it Elbow.
For six minutes and thirty five seconds, all the household members, new, old and feeling old were suspended in a wakeful bliss. There is a mountain of silage, I don’t say that boastfully but I say it with calm. The hay has been turned (what seems incessantly to this volatile post-partum farmer’s wife) and is now in bales in the field. On opening the curtains, the sight of these mighty bales prompted the man of the house to start humming Elbow’s ‘Beautiful Day‘. As it’s a household anthem, I reached for my iphone and played it…
Cocooned in our just awakened reverie, the song caught us all in rare harmony. At 7am in a farmhouse in North Kerry, there was a new family caught in 6 minutes and 35 seconds of peace. You, who has grown up in a busy household or are currently running one, know what comes at the end of the track. It ain’t pretty. In fact, it’s noisy. So, I have the genius of one excellent line to think on and in contemplating it will be carried through to the next feed, war on lego, saga and cheerio spill. Thank you Elbow; Sing it…
“Throw those curtains wide, one day like this a year will see us right.”
D – Day Project Silage
So the day is starting off as a Michael Bubl-esque swoony, swarmy kinda day. All my boys are asleep and the world is so peaceful that I have to write about it now. We’ll talk anon about what it will eventually become. Silage Day 2014; the Day the Whole Thing fell Apart, Silage Day 2014; The Beginning of the End. (Getting a insight into the farmer’s psyche on this day yet? If I was a veteran farmer’s wife or forsooth a farmer’s daughter this would be a walk in the park I’m sure. As a ‘blow-in’ city girl, I’ve been led to be terrorized by this bi-annual event and this year I’m not even cooking!)
So as it stands, the farmer has gone out to milk the cows, this is my first day to face the breakfast alone with three children. A small step you might say. The breakfast bowls are ready, uniform is out, Tractor Ted DVD ready to break open in case of emergency. It is also the hottest day of the year; keeping an infant fed and hydrated today (of all days) should be interesting.
Nana Cork is en route to mind baby number two who obsesses about tractors and would see all his Christmases come together with the arrival of a barrage of silage trucks and harvesters. In four hours time, this farm will be hive of activity; we’ll be bringing in our winter feed for the ‘girls’. To boot, the grass is amazing, it is dry and abundant. I hear some activity now, Brosnan number one is off, I’m away. Queue energetic rock song and wish me luck!
On Father’s Day
All things being equal, I can’t let this beautiful sun set without mentioning the father of the house. I will however, knowing my farmer, save his readily available blushes and won’t gush too much about him. Instead, I’ll tell you that we took our newest son on our camino to Sallies today in the blissful sunshine and he was beaming.
Nothing fazes the man, not hormonal wife nor beast, not impending silage cut or cross toddler. He is our constant when the rest of us are melting down at various stages of the post-partum day. When we’re crying, roaring for milk, cursing at stitches, fighting over toys; he remains calm. He helps us recover, in his calmness, taking a walk (a first for our youngest) and so led us gently into familiar surroundings, walking out around the farm, our home. He carried our young baby who is not overly fond of his pram, cajoled a toddler to keep going on his bike and soothed a wife who is sore and war weary. That the day might come when he might get some rest! Yes, he is our constant; We are safe with him, he is home.
For my Dad and yours. And then, for our farmer.
